Description
and other botanicals
and a distinct mineral line shaped by the region’s slate soils
Benjamin Leroux is Burgundian native but didn’t come from a winemaking family
They do not use cane sugar anymore
Chartreuse Yellow Liqueur 750ml NEW YORK and other botanicalsMilder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1840. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse. Its colour is entirely natural with no artificial flavours or preservatives. It, too, can be enjoyed neat or in a long drink.
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